Choose either boiled "yudofu" tofu or yuba (tofu skin).
Made rich with the flavor of Junsei's specially selected Japanese soy beans, you can enjoy our boiled "yudofu" tofu with our specialty sauce that brings out the savory flavors even more.
Just like tofu, yuba is made from soy milk. You will prepare this dish of fresh tofu skin yourself. We invite you to enjoy its unique texture and the rich soy flavor.
*Because the course contains seasonal ingredients, ingredients will vary depending on the season.
Soy milk / Appetizer / Sashimi / Yuba roasted on a ceramic plate / Steamed wheat gluten with miso / Vegetable tempura / Rice / Pickled vegetables / Dessert